Back Country Cuisine Freeze Dried Spaghetti Bolognaise
Noodles (44%) (flour, colour (102), beef mince (24%) (beef, rosemary extract), sauce (thickener (1442), vegetables, maltodextrin, herbs & spices, hydrolysed vegetable protein, sugar, acidity regulator (296), yeast extract), onion, tomato (tomato, firming agent (509), food acid (330), red pepper.
Contains: wheat, soybeans.
Processed in a facility that also produces products containing oats, crustacea, egg, fish, milk, tree nuts, sesame seeds.
|Serves per pack:||1 (Small Single Serve)||1 (Regular Single Serve)|
|Preparation:||Add 250ml Water||Add 500ml Water|
|Instructions:||Add 250 ml (1 cup or MONT BLANC fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes
||Add 500 ml (2 cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes
|Serving size:||340g (once prepared)||675g (once prepared)|
- 1 x Back Country Cuisine Freeze Dried Spaghetti Bolognaise (Selected Serving Size)